General Manager – Jacksonville, FL – $90,000

Are you a dynamic leader with a passion for exceptional dining experiences? Our client, a premier upscale steakhouse in Jacksonville, is seeking a General Manager to oversee all aspects of their operations. This is a fantastic opportunity to lead a high-performing team, elevate guest experiences, and drive operational excellence in a sophisticated, modern restaurant environment.

Key Responsibilities:

• Lead day-to-day operations, ensuring smooth service and exceptional guest experiences.
• Recruit, hire, train, and mentor a talented front-of-house and back-of-house team.
• Manage scheduling, labor costs, and inventory to optimize profitability.
• Maintain high standards for quality, presentation, and customer service.
• Collaborate with ownership on strategic initiatives and operational improvements.
• Uphold all health, safety, and compliance standards.

Qualifications:

• Proven leadership experience in fine dining or upscale casual restaurant management.
• Strong financial acumen, including P&L, labor management, and budgeting experience.
• Hands-on approach and ability to lead by example in a fast-paced environment.
• Excellent communication and interpersonal skills; guest-centric mindset.
• Experience with team development, coaching, and performance management.