Butcher

NEW OPENING – £35,000 to £40,000 - MIDDLE EASTERN CUISINE – MAYFAIR

• Butcher

• Spacious modern kitchen and set up

• 120 cover restaurant – expecting 2x3 turnings a day

• Green Park – 5-minute walk

• £35,000 to £40,000 (depending on experience)

• 45 hours per week

• Creative kitchen – in-house smoking, butchery, nice kitchen ambiance

• Payment every four weeks

WHAT ARE THEY LOOKING FOR?

• A reliable, competent and able Butcher.

• Hands-on experience in boning, butchering and trimming.

• Excellent knife skills and knowledge of compliance and stocktake management.