Excellent Chef de Partie Opportunity in Luxury Property - Live in available

A Fantastic opportunity had arisen at our client based near Liphook for a Chef de Partie to work in the kitchen of their luxury property. This is a key role in the kitchen as you will support the Head Chef in preparing meals for guests. You will work 5 straight shifts and prepare meals for Breakfast, Lunch & Dinner service in the resort restaurant. The role is 45 hours per week with overtime paid.

Salary & Benefits

• Salary to £32-34k
• Overtime paid
• Monthly tips
• Live In Available
• Straight Shifts
• 28 days holiday

The Role

• Working in the fresh food kitchen preparing fresh, seasonal food
• Encouraging and managing the Junior Chefs
• Preparing meals for Restaurant & Functions guests
• Kitchen Management duties - supporting Head Chef

The Person

• You will already be a Chef de Partie or ambitious Demi Chef
• Able to work unsupervised and have strong management skills
• Experience of working in Hotels ideally to AA rosette standard
• Highly motivated and focused. Positive can do attitude
• Steady Career History

Application. To find out more about this opportunity and to arrange an interview with the Head Chef apply and send Daniel Boyle your CV now. Gateway work closely with hotels, restaurants and Gastro Pubs many with accolades and awards.

#INDGHR