I am looking to speak with top Sommeliers from a quality, fine dining background! My client leads the way in the premium restaurant space, you will be operating in a premium restaurant group and understand the discipline it takes to deliver best in class service on every service.

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As the Head Sommelier you will have extensive knowledge of wine and beverage service which includes supervising the setting up and clearing down after each service. You will lead the Sommelier team to ensure professional, efficient and welcoming service of all types of beverage to exceed guests’ expectations during their whole experience.

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• You will be operating in this position currently and within an admirable restaurant group
• You will be able to speak Mandarin and English fluently
• Extensive knowledge of different wines and which regions produce each type
• Understanding of the winemaking process