Job Title:         Sous Chef

Our client is a distinguished grand British restaurant positioned in the heart of Canary Wharf, celebrated for its elevated and memorable dining experience. Guests can expect a dynamic service across an expansive dining room, featuring the finest seasonal British produce and an extensive list of bespoke beverages meticulously prepared in‑house.

Sous Chef Benefits:

• A fantastic salary package of £50,000 per annum
• You will be joining a stable team.
• Pension scheme.
• Modern British Cuisine
• Five minutes from Canary Wharf
• Working 7 shifts per week
• 50% when dining within the restaurant group
• All meals and uniform are provided.

Sous Chef Requirements:

• Our client is seeking a hard-working sous chef who is passionate about cooking. This role is very hands on, and you will be expected to help with mis-en-place as well as working on sections through a busy service.
• The ideal sous chef will be a great leader and motivator for the junior members of the team.
• We are looking for a sous chef who has a proven and stable employment history working in high end restaurants, luxury hotels or members club.
• Previous experience working with British cuisine is essential.