Restaurant and Bar Manager

Carnforth, Lancashire

Up to £30k

Our client is a luxury holiday park in the Carnforth seeking a Restaurant and Bar manager to run all food and beverage operations.

The job:

Overview:

As Restaurant and Bar Manager, you will be accountable for the effective management of all aspects of the Food & Beverage functions. You will strive to maximise every opportunity to improve park and business performance whilst leading and training staff members to the deliver outstanding customer service.

Responsibilities:

• Ensuring all areas meet with the high expectations of our customers.
• Ensuring safety of customers and staff.
• Enforcing relevant legislation (health and safety, hygiene, fire and licensing).
• Ensuring bars, cellar, kitchen, stock rooms and customer areas are maintained effectively.
• Ensuring best practices are adhered to with regards cash handling and stock control.
• Compilation, delivering and exceeding budgeted income figures whilst maintaining margin.
• Compilation, delivering and exceeding budgeted cost control budgets.
• Delivering accurate stock results.
• Liaising with stock taker and suppliers to improve results.
• Proactively managing change and continuous improvement in all areas.
• Establishing and communicating to staff member’s achievement goals.
• Liaising and working cohesively with all departments on park to drive sales.
• Managing and motivating staff members as well as coaching and developing, supporting and monitoring staff members to encourage promotion.
• Liaising with the General Manager to prioritise areas of concentration.

About you:

• Experience managing food and beverage in high volume venues.
• A can-do, will-do person who completes tasks.
• Assertive, diplomatic and “hands on”.
• Excellent Communication & Organisational Skills.
• A great motivator with a very positive attitude.
• Quick-witted with good analytical skills.
• A commercial awareness & business acumen.

• Ability to work to the needs of the business.

• Strong organisational skills with a keen eye for detail.
• Positive, enthusiastic, and flexible approach to work.

• Strong organisational skills with a keen eye for detail.
• Excellent communication and customer service skills.
• Successfully led, managed, and developed a tea.

You will get:

• Great salary
• 40-hour contract

If this fantastic opportunity interests you, please apply today and we will be in touch with all suitable candidates.