Head Chef

Berkeley Scott is actively recruiting experienced Head Chefs for a range of assignments within contract catering sites and public sector venues across the West Midlands. This is a fantastic opportunity for chefs who thrive in dynamic, fast-paced kitchens and enjoy the variety that agency work provides. As a trusted hospitality staffing partner, Berkeley Scott places skilled Head Chefs into kitchens where they can lead with confidence and make a real impact.

What We’re Looking For:

• Proven experience working as a Head Chef, preferably in contract catering or public sector environments
• A flexible chef with availability for early starts, evenings, and occasional weekend shifts
• Reliable, professional, and adaptable approach to every chef assignment
• Strong leadership skills with the ability to lead a kitchen team effectively
• Commitment to maintaining high food hygiene and safety standards in every kitchen

Requirements:

• Food Safety Level 2 and Food Allergen Awareness Certificate (or willingness to obtain)
• Enhanced DBS certificate required for school-based chef roles – we can help with this
• Access to your own vehicle is a plus, as some Head Chef roles are at remote sites
• Must be eligible to work in the UK

What We Offer:

• Competitive Head Chef pay from £18.00 per hour
• Weekly pay
• Flexible work options to suit your schedule
• Opportunities to work across respected public sector kitchens and catering operations
• Ongoing support and communication from the Berkeley Scott team

Are you a Head Chef ready to take on exciting new kitchen challenges across the West Midlands? Apply now or contact Berkeley Scott to find out more. We’re looking for talented chefs who take pride in their craft and want to make a difference.