Sous Chef, Village Gastro Pub, Pirbright, Surrey

Salary: £36,000–£39,000 + Tronc (£6–8k per annum)

Live-in accommodation available

Are you a skilled Sous Chef looking for your next challenge?

Join a stylish village pub set on a picturesque green in rural Surrey. Known for its fresh, seasonal menus and welcoming atmosphere, it’s a popular spot for everything from casual lunches to family gatherings and Sunday roasts.

What makes our client special

• Our client runs a thriving pub in an idyllic village setting.
• The kitchen focuses on locally sourced, seasonal ingredients, cooked with care.
• Guests enjoy refined pub classics alongside creative daily specials.
• The pub combines modern comfort with traditional character, drawing regulars and new visitors alike.

Role: Sous Chef

You’ll work closely with the Head Chef to lead the kitchen team, ensuring high standards and consistency across all dishes.

What you will do

• Support and stand in for the Head Chef when needed.
• Lead shifts and motivate a small, focused team.
• Maintain excellent food quality and presentation.
• Contribute ideas for new dishes and specials.
• Handle stock, ordering, and kitchen compliance.

What we’re looking for

• A capable Sous Chef or strong Junior Sous ready to progress.
• Experience in fresh, quality-driven pubs or restaurants.
• A confident team leader with strong attention to detail.
• A passion for great food and high standards.

Why you’ll love it

• Input into menus and freedom to showcase creativity.
• Live-in accommodation available.
• Supportive team and management culture.
• Friendly, community-driven environment.
• Clear pathway for career development within a growing group.

Apply today for more information.