Are you ready to lead culinary excellence across multiple channels? We're seeking a Executive Chef to spearhead food operations for a rapidly expanding hospitality group specializing in workplace dining, events, and delivery services across London and the South-East. The Executive Chef will work across multiple state of the art kitchens, serving multiple workplace dining locations, premium events (Over 1000 covers) and growing delivery channels! We are seeking a hand’s on, well organised Executive Chef with this exact experience who can hit the ground running.

Benefits:

• Base Salary: Up to £65,000 per annum - competitive positioning within the London Executive Chef market.
• Work/Life Balance: Monday to Friday position!
• Performance Incentives: Quarterly bonuses tied to operational metrics and food cost management.
• Professional Development: Annual training budgets!
• Comprehensive Benefits: Healthcare, pension contributions, and 28 days annual leave
• Career Progression: Clear pathway to Culinary Director level

Requirements:

• Senior Experience: Minimum 4 years at Executive Chef level in multi-site operations (contract catering)
• Volume Expertise: Proven track record in high-volume production (500+ covers daily) with multi-channel distribution
• Leadership Excellence: Experience building and leading teams of 20+ across multiple locations

Ready to lead the next phase of culinary growth?

Apply today or send your CV to yasmin at COREcruitment dot com