Head Chef – Cincinnati, OH

Salary: $70,000 - $90,000

Our client is a vibrant hospitality group seeking an energetic and experienced Head Chef to lead culinary operations in one of their busy venues. This hands-on role will involve being actively present in kitchens—training teams, developing menus, and driving culinary excellence. This is a great opportunity for a passionate leader who thrives in fast-paced environments and loves to inspire and elevate teams from the ground up.

The Role

• Manage culinary operations in a high volume enviroment, ensuring quality and efficiency.
• Train and mentor kitchen teams to enhance performance and collaboration.
• Develop and innovate menus, aligning with brand vision and optimizing costs.

What they are looking for:

• Proven experience in culinary leadership roles
• Strong knowledge of kitchen operations, menu development, and food cost management.
• Leadership skills to train, motivate, and develop high-performing kitchen teams.
• Expertise in quality control and maintaining high culinary standards.
• High energy and passion for all things food!

If you are keen to discuss the details further, please apply today or send your cv to HollyM at COREcruitment dot com – hollym@corecruitment.com

Due to the volume of application, we may not be able to provide feedback to all applicants. If you haven’t heard from us within 2 weeks, please consider your application unsuccessful. Nevertheless, feel free to reach out!