General Manager - San Diego, CA - Up to $85k

I am working with a client who is a fast-casual seafood restaurant looking for a General Manager to join them in opening a new location in San Diego. You will be joining a renowned group known for its focus on sustainably sourced products served in a casual and inviting atmosphere. 

Responsibilities:

• Oversee all aspects of daily operations to ensure a smooth opening and exceptional guest experience from day one
• Lead pre-opening hiring efforts and build a high-performing team culture through strong training, support, and leadership
• Handle guest interactions with professionalism, resolving issues quickly and positively to ensure satisfaction
• Monitor and analyze financial performance, including sales, labor, and inventory, to drive profitability
• Establish and maintain high standards for cleanliness, safety, and compliance in preparation for opening and ongoing operations

Key Requirements:

• Must have proven experience leading or supporting new restaurant openings, ideally in a high-volume setting
• Management experience in a quick service or fast-casual restaurant environment
• Strong knowledge of beverages, with the ability to lead quality, consistency, and training across the team
• Confident and composed leader with excellent communication, time management, and organizational skills
• Solid understanding of P&L, COGS, and overall financial performance metrics
• Passionate about hospitality with a commitment to delivering exceptional guest experiences from day one

If you’re interested in this opportunity, please send your resume to Holly today! Hollym@corecruitment.com