Sous Chef, Village Pub, East Clandon, Surrey

Salary: £36,000–£39,000 + Tronc (£6–8k per annum)**

Live-in accommodation available

Are you a passionate Sous Chef looking to join a high-quality, food-led pub?

Join a characterful village pub set in the Surrey Hills, surrounded by scenic countryside and just a short drive from Guildford. The pub is loved for its fresh, seasonal menus, welcoming service, and relaxed yet refined atmosphere.

What makes our client special

• Our client operates a vibrant pub in a sought-after Surrey village.
• The kitchen serves dishes made entirely from fresh, seasonal ingredients.
• Guests enjoy modern pub classics, creative specials, and well-crafted desserts.
• The pub attracts locals, walkers, and destination diners alike.

Role: Sous Chef

You’ll play a key role in supporting the Head Chef and leading the kitchen team to deliver consistent, high-quality food.

What you will do

• Support the Head Chef in all aspects of kitchen operations.
• Lead shifts and manage the team when required.
• Ensure top standards of presentation, taste, and service.
• Contribute to menu planning and development.
• Manage ordering, stock, and kitchen cleanliness.

What we’re looking for

• An experienced Sous Chef or ambitious Junior Sous.
• Proven background in fresh, gastro-style cooking.
• A strong communicator who works well under pressure.
• A genuine passion for honest food and teamwork.

Why you’ll love it

• Live-in accommodation available.
• Creative input into menus and specials.
• Supportive, friendly management team.
• Beautiful countryside location close to Guildford.
• Real opportunities to progress within the business.

Apply today for more information.