An exciting opportunity has arisen for a passionate Senior Sous Chef to join an award-winning AA Rosette Gastro Pub & Restaurant located just outside London, with excellent transport connections. Offering live-in accommodation above the property for only £80 per week, this role combines convenience with a fantastic opportunity to save. You will collaborate on a fresh, seasonal, and sustainable modern British menu, whilst developing your skills within a forward-thinking kitchen. With clear progression to Head Chef within 1–2 years, this is an ideal role for an ambitious Sous Chef looking to take the next step in their career.

Sous Chef benefits:

• Up to £38,000 per year
• Tronc on-top of basic salary
• Bons scheme on-top of basic salary and tronc!
• Live-in accommodation available
• Huge development opportunities into Head Chef
• Pension & Health scheme offered
• Work in a business that has been awarded for sustainability and staff wellbeing

Sous Chef requirements:

• Experience as a Sous Chef in fresh-food kitchen.
• A real passion for learning and self-development.
• A stable background with good longevity in previous positions is essential!
  
  

If you are keen to discuss the details further, please apply today or send your cv to yasmin at COREcruitment dot com